Резюме Restaurant Manager

Artyom Yeghikyan

Должность: Restaurant Manager
Образование: бакалавр
Имя: Artyom
Фамилия: Yeghikyan
Страна, регион: Армения, - /согласен на смену жительства/

Адрес: Armenia, Yerevan Bakunts 8, 3

Заработная плата: 3000 USD

Возрост: 48

Телефон: +79211064658

Факс:

email:

Языки: английский(SRW), немецкий(s--), русский(SRW)

Education:
1999-2002 Yerevan State Al. Tamanyan Builder College. Economist,
Book-Beeping Accountant And Supervision.

2003-2009 Russian Federation, Kaliningrad. University of Service & Tourism graduated as Specialist of Hotel Business and Hotel Manager.

Experience:

F&B Manager assistant
31.07.2008-26.01.2009 Storm International Company, Shangri La Casino Complex Yerevan.
Capacity of approximately 300 guests, with 80 slot machines and
24 gaming tables.
(Responsible for 80 associates)
пїЅResponsible for entire service in the Restaurant, bar X.O.(VIP hall) and bar casino, focusing on maximum expenses save.
P&L Management and profit forecasting.
EmployeeпїЅs training and scheduling.

F&B Supervisor
09.07.2007- 30.07.2008 Armenia Marriott Hotel 4*
Capacity of 222 rooms and 450 guests.
(Responsible for 22 associates.)
пїЅMatching of documents, monthly beverage splits, profits and lost
пїЅDevelopment, maintaining, organization of two restaurants
пїЅGuest satisfaction
пїЅIn charge of employee training and development
пїЅScheduling of employees
пїЅMotivation of employees
пїЅTeam building

Maitre DпїЅHotel
19.10.2006-03.06.2007 Modern 5* worldwide S.Y. пїЅSea Cloud IIпїЅ. Capacity of guests 94
(Responsible for 7 associates)
пїЅResponsible for documents, ordering and inventorying stores
пїЅResponsible for dining room, lido bar and lounge bar
пїЅControlling of working areas
пїЅPassenger comfort and satisfaction, problem solution
пїЅFood quality and high standard of service
пїЅCrew on board training

Restaurant Manager
25.05.2006 to 10.10.2006 Luxury Restaurant пїЅCharm ELпїЅ in Armenia, Yerevan. Capacity of guests 110
(Responsible for 18 associates)
пїЅAttentive to customers
пїЅOrganizing banquets and large events
пїЅService team training
пїЅTeam building
пїЅInventorying beverage
пїЅTime scheduling

Maitre DпїЅHotel
27.11.2005-08.05.2006 Modern 5* worldwide Sailing Yacht
пїЅSea Cloud IIпїЅ. Capacity of guests 94
(Responsible for 7 associates.)
пїЅResponsible all documents, ordering and inventorying stores
пїЅResponsible for dining room, lido bar and lounge bar
пїЅControlling of working areas
пїЅPassenger comfort and satisfaction, problem solution
пїЅFood quality and high standard of service
пїЅCrew on board training

Maitre DпїЅHotel
20.01.2005-27.08.2005 Modern 5* worldwide Sailing Yacht
пїЅSea Cloud IIпїЅ. Capacity of guests 94
(Responsible for 7 associates.)
пїЅResponsible all documents, ordering and inventorying stores
пїЅResponsible for dining room, lido bar and lounge bar
пїЅControlling of working areas
пїЅPassenger comfort and satisfaction, problem solution
пїЅFood quality and high standard of service
пїЅCrew on board training

Maitre DпїЅhotel
21.01.2003-08.07.2003 Worldwide 3* Sailing Passenger Vessel пїЅRoyal ClipperпїЅ Company пїЅStar ClippersпїЅ. Capacity of guests 234
(Responsible for 20 associates.)
пїЅResponsible for ordering and inventorying stores
пїЅResponsible for both dining rooms and bar
пїЅControlling of restaurant department working areas
пїЅPassenger comfort and satisfaction, problem solution
пїЅFood quality and high standard of service
пїЅCrew on board training

AB, Bosun/Tender
27.10.2001-02.10.2002 Sailing Passenger Vessel пїЅStar FlyerпїЅ Company пїЅStar ClippersпїЅ.
пїЅMainly sail handling
пїЅMaintaining of the ship and all four tenders
пїЅResponsible for passenger ship-land and back transportation

AB, Bosun/Tender
02.10.2000-28.07.2001 Sailing Passenger Vessel пїЅStar FlyerпїЅ Company пїЅStar ClippersпїЅ position
пїЅMainly sail handling
пїЅMaintaining of the ship and all four tenders
пїЅResponsible for passenger ship-land and back transportation

Traveled areas:
Caribbean, Mediterranean, Red Sea, Adriatic Sea, Ionian Sea, Baltic Sea, Bay of Bengal, Suez Canal, Indian and Atlantic Ocean crossings.

Personal Qualities:
Cost control P&L management, profit forecasting.
Skilled in developing department budgets and creating department objectives.
Experienced working with 26 different nationalities at same time.
Team player, responsible, good communication and
problem solving skills, punctual, hard
working person creative and ability to work independently.

Trainings:
STCW 95
Crowd & Crisis Management
Problem solution.

Computer knowledge:
Windows, Word, Excel. MS Outlook, Fidelio, Micros, R-Keeper, Staff Management, POS, advanced internet user.

Driving License:
Category - B.C.

добавлено 2009-06-13 показано 2603 раз

Должность:	Restaurant Manager
Образование:	бакалавр
Имя:	Artyom
Фамилия:	Yeghikyan
Страна, регион:	Армения, - /согласен на смену жительства/
Адрес:	Armenia, Yerevan Bakunts 8, 3
Заработная плата:	3000 USD
Возрост:	48
Телефон:	+79211064658
Факс:
email:
Языки:	английский(SRW), немецкий(s--), русский(SRW)
Education: 1999-2002 Yerevan State Al. Tamanyan Builder College. Economist, Book-Beeping Accountant And Supervision. 2003-2009 Russian Federation, Kaliningrad. University of Service & Tourism graduated as Specialist of Hotel Business and Hotel Manager. Experience: F&B Manager assistant 31.07.2008-26.01.2009 Storm International Company, Shangri La Casino Complex Yerevan. Capacity of approximately 300 guests, with 80 slot machines and 24 gaming tables. (Responsible for 80 associates) пїЅResponsible for entire service in the Restaurant, bar X.O.(VIP hall) and bar casino, focusing on maximum expenses save. P&L Management and profit forecasting. EmployeeпїЅs training and scheduling. F&B Supervisor 09.07.2007- 30.07.2008 Armenia Marriott Hotel 4* Capacity of 222 rooms and 450 guests. (Responsible for 22 associates.) пїЅMatching of documents, monthly beverage splits, profits and lost пїЅDevelopment, maintaining, organization of two restaurants пїЅGuest satisfaction пїЅIn charge of employee training and development пїЅScheduling of employees пїЅMotivation of employees пїЅTeam building Maitre DпїЅHotel 19.10.2006-03.06.2007 Modern 5* worldwide S.Y. пїЅSea Cloud IIпїЅ. Capacity of guests 94 (Responsible for 7 associates) пїЅResponsible for documents, ordering and inventorying stores пїЅResponsible for dining room, lido bar and lounge bar пїЅControlling of working areas пїЅPassenger comfort and satisfaction, problem solution пїЅFood quality and high standard of service пїЅCrew on board training Restaurant Manager 25.05.2006 to 10.10.2006 Luxury Restaurant пїЅCharm ELпїЅ in Armenia, Yerevan. Capacity of guests 110 (Responsible for 18 associates) пїЅAttentive to customers пїЅOrganizing banquets and large events пїЅService team training пїЅTeam building пїЅInventorying beverage пїЅTime scheduling Maitre DпїЅHotel 27.11.2005-08.05.2006 Modern 5* worldwide Sailing Yacht пїЅSea Cloud IIпїЅ. Capacity of guests 94 (Responsible for 7 associates.) пїЅResponsible all documents, ordering and inventorying stores пїЅResponsible for dining room, lido bar and lounge bar пїЅControlling of working areas пїЅPassenger comfort and satisfaction, problem solution пїЅFood quality and high standard of service пїЅCrew on board training Maitre DпїЅHotel 20.01.2005-27.08.2005 Modern 5* worldwide Sailing Yacht пїЅSea Cloud IIпїЅ. Capacity of guests 94 (Responsible for 7 associates.) пїЅResponsible all documents, ordering and inventorying stores пїЅResponsible for dining room, lido bar and lounge bar пїЅControlling of working areas пїЅPassenger comfort and satisfaction, problem solution пїЅFood quality and high standard of service пїЅCrew on board training Maitre DпїЅhotel 21.01.2003-08.07.2003 Worldwide 3* Sailing Passenger Vessel пїЅRoyal ClipperпїЅ Company пїЅStar ClippersпїЅ. Capacity of guests 234 (Responsible for 20 associates.) пїЅResponsible for ordering and inventorying stores пїЅResponsible for both dining rooms and bar пїЅControlling of restaurant department working areas пїЅPassenger comfort and satisfaction, problem solution пїЅFood quality and high standard of service пїЅCrew on board training AB, Bosun/Tender 27.10.2001-02.10.2002 Sailing Passenger Vessel пїЅStar FlyerпїЅ Company пїЅStar ClippersпїЅ. пїЅMainly sail handling пїЅMaintaining of the ship and all four tenders пїЅResponsible for passenger ship-land and back transportation AB, Bosun/Tender 02.10.2000-28.07.2001 Sailing Passenger Vessel пїЅStar FlyerпїЅ Company пїЅStar ClippersпїЅ position пїЅMainly sail handling пїЅMaintaining of the ship and all four tenders пїЅResponsible for passenger ship-land and back transportation Traveled areas: Caribbean, Mediterranean, Red Sea, Adriatic Sea, Ionian Sea, Baltic Sea, Bay of Bengal, Suez Canal, Indian and Atlantic Ocean crossings. Personal Qualities: Cost control P&L management, profit forecasting. Skilled in developing department budgets and creating department objectives. Experienced working with 26 different nationalities at same time. Team player, responsible, good communication and problem solving skills, punctual, hard working person creative and ability to work independently. Trainings: STCW 95 Crowd & Crisis Management Problem solution. Computer knowledge: Windows, Word, Excel. MS Outlook, Fidelio, Micros, R-Keeper, Staff Management, POS, advanced internet user. Driving License: Category - B.C.
добавлено 2009-06-13	показано 2603 раз